Thursday, November 26, 2015

Brolly @ Menara Felda, Kuala Lumpur

If I were to award a restaurant for the most interesting concept and design, I would award it to non other than Brolly. 

The 6 of us took the challenge of getting in to town for our dinner gathering, and upon battling the jam, we all reached safely on the rainy evening. 

I was pleased as soon as I turned into Menara Felda also known as Platinum Park, being greeted by 3 artistic mannequins. With the cooling breeze that greeted me, I was in a great mood as I stepped in to Brolly. 

The lighted bus that serve as bar area stole the limelight, and what a unique idea this is. I love the transparent glass panels that surround Brolly, and I was smitten by the aromatic popcorn that was popping away. Its always nice that guests are given the popcorn as snack, foc. Lovely gesture. 

The outside are of Brolly 

The interior was seriously impressive. I seemed to walk through sections of display that seemed to be endless and was unique on its own. 

The design revolved around various theme, which seemed like inspiration from travels, and mechanic, as I saw gramaphone records, US license plate, and tools used by mechanic being used as decorative items, which were all plastered neatly on different walls. 

Interesting interior 

Bar seating area 

Pool table, with car hung upside-down

The highlight of the interior ought to be this pillar of wash basins that used tyres as sink, gasoline pumps for tank, and side mirrors hung all over the pillar. Love the lighted Christmas tree that reflected onto the side mirrors. 

How much I love the Christmas tree side-by-side with the washing "sink"
The room that we reserved was big, and I love the car ream used as decorative to the room's door. 
Nice room for privacy 
The menu was somewhat interesting, combining 9 categories of food, that ranged from Chinese, Japanese, Western, with aplenty of offerings such as live seafood, pizza, chicken wings, rice and desserts. 

Their drink menu was refreshing to me, and one range of drinks included beer booze mixed with margarita, and other flavorings were also available. 


Classic Beergarita. Price-RM28

The appetizer was so charming in presentation, with the fried onion that took centrestage. Those that came slightly later has totally no clue what was this. The onion was beautifully opened up, and fried till crispy.The coating was thin enough and the sweetness of onion was apparent, and dip was yummy to accompany each strip of the onion.


Onion Flower. Price-RM18
The salad was deliciously healthy and the light sauce that accompanied them, a good start to our dinner. 


Rocket Mango & Grilled Watermelon and Pineapple Salad. Price-RM22 & RM15

The buffalo wings came with 9 choices of flavors and we picked the Kung Po, and the Japanese Curry version. As much as they were both very tasty, and were strong in flavour, I felt I was crunching too much of the skin, that resulted from the batter. 
Each serving came with 3 pieces of big sized chicken wing, cut to 6 pieces.


Buffalo Wings. Kung Po and Japanese Curry version. Price-RM18 each 

The one order that I think I would repeatedly order is the Prawn . Reasonable in size, they were fried till extremely crunchy, highly fragrant, and coated well with spices. 


Prawn Popcorn. Price-RM23

The pizza choice we made was Seafood Matriciana. It tasted fairly well, with thin crust, and topped with small cuts of seafood and lots of goodness from the cheesy cheese. 


Seafood Matriciana Pizza. Price-RM28

The one item that was enjoyed the least was the spring chicken with Chamalla sauce (used mix of herbs). Lovely presentation, with some salad, mashed potatoes, and herb sauce that accompanied it, but the taste of the herbs was overwhelming to me, and somewhat I did not like the herb taste. 


Spring Chicken. Price-RM45

We also took the chance to celebrate a lovely friend birthday, and with that, we were presented with unbelievably generous amount of dessert, COMPLIMENTARY! Wow! 
There were 6 of us, and 6 jars of dessert were brought to us.
Love the simple presentation that used mason jar, with generous portion of each. What we tasted included Creme Brulee - extremely creamy and milky, Honey Yoghurt - sourish and totally appetizing, Chunky Peanut Butter Granola - healthy and crunchy, and Rocky Road - chewy and yummy. 
Everyone has their own favorite, and I must, all tasted equally delectable. 


Dessert In Mason Jar. Usual Price-RM16 each
Verdict : It's a great place for booze, finger food, plenty of food varieties. Service was exceptional. Price is fair, however, there are some seafood that is priced on a high side. 

Food - 7/10,  Price - 7/10, Service - 10/10, Ambiance - 10/10 

Brolly 
Ground Floor,  Menara Felda, Platinum Park, 
No 11, Persiaran KLCC, 
50088 Kuala Lumpur

Business Hours : 11am till late

Tel : 03-2181 4122

FB link, here

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