Sunday, April 10, 2016

Restoran Bai Wei Xuan @ Kota Kemuning, Shah Alam

My family and I visited this Sichuan restaurant located at Kota Kemuning several times, of-late. We like the homey non pretencious set up of this restaurant. 

The Chinesey deco, used of red, paper lantern and chinese painting 
During our visits, we were all satisfied with quality of all dishes that we ordered. Well, majority. 

The sauteed diced chicken with chile pepper is really to die-for. Despite the fact that this tasted extremely spicy and pungent, the fragrant that derived from the spices were simply aromatic. The marination sipped in to each part of the bite sized chicken and the crunchiness of the diced chicken was absolutely pleasing to our palate. 

I digged through the dried chile to look for left over bones or mini size of the diced chicken, so that I can keep it in my mouth and let it be chewed slowly.

Sauteed Diced Chicken with Chile Pepper. Price-RM28 
Some dishes will immediately turn your stomach to aching, as the spiciness may look unbearable. The fresh fish fillets soaked in this hot oily oil was extremely delicious, and has such strong flavor from the spices and pepper used.  
Fish Fillets in Hot Chili Oil in Chongqing. Price-RM36 
We love the fresh fillet of fish that was cooked with the picked vegetables. Fish were sliced thick enough for us to savor the nice chunk of them, and this dish certainly opened up our appetite. The sourness from the picked vegetables were so yummy. There were also some vermicelli within this bowl. 

Boiled Fish with Sichuan Picked Vegetable. Price-RM36

It was our first time to see potatoes served this way. Shredded so thinly, and cooked with vinegar. Love the crunchiness of the potatoes, and tasted simply great. 

Sour & Spicy Shredded Potatoes. Price-RM12

The Sweet & Sour Pork was another absolute favorite of all. The pork was fried so well, whereby tenderness of the pork could still be felt, while it also came with slight crunchiness. The sauce that accompanied was excellent, a well balanced of sweet towards sour. 
Sweet & Sour Pork. 
The mushroom can be opted for non spicy. We love the generous portion of mushrooms, with extremely good balance of mushroom of all sorts, mixed with some vege. Tasted totally delicious, and what a good value for what we gotten in return. 

Mushroom. Price-RM24
The steamed egg was soft, and topped with lots of gravy made of good portion of minced pork. Its so tasty, and went so well with rice. 

Steamed Egg with Minced Pork. Price-RM16

The beancurd was soft, which came with a slight crispy layer. The sauce was yummy which was favorite of the kids. 
Beancurd. Price-RM12
This was the only one dish that we did not favor. The squids were too chewy that it felt slightly plasticy, and it has a weird peppery taste. 

Sizzled Squid Tentacles. Price-RM22
Verdict : So far only 1 dish that we felt did not delivered, while all others did 100%. A place that we will return over and over again. 

Food - 9/10, Price - 8/10, Service - 6/10, Ambiance - 7/10 

Restaurant Bai Wei Xuan 
No 8 Jalan Anggerik Vanilla 31/BE, 
Kota Kemuning 
40460 Shah Alam 

Tel : 017-366 4190

Business Hours : 11am-10pm (closed between 3-5pm)

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